Parmigiano Reggiano

Parmigiano Reggiano is one of most important Casa Ferrarini's products. At the farm, the rearing of dairy cattle is very important, with more than 440 bovines that are Friesian Italian, born and raised within the farm, grown up with care and according to the regulations of the Consorzio del Parmigiano Reggiano to guarantee the high quality of milk, which is processed into Parmigiano Reggiano.

All day, morning and evening, the fresh milk is brought to the cheese factory. There, following an ancient process that boasts 800 years of tradition, the milk is cleverly converted into a high quality product that is renowned and appreciated worldwid: the Parmigiano Reggiano.

Any form of Parmigiano is characterized by two basic elements: the cheese dairy registration number, dotted inscriptions on the sides, and casein, entered manually by the dairyman. So, the product becomes detectable and the consumer can know where, how and with which kind of products the Casa Ferrarini's Parmigiano Reggiano is produced. A guarantee for those who want to buy Parmesan cheese. You can also buy it online, on the Casa Ferrarini's web site.