Fruit in syrup

Canned fruit in heavy syrup is an authentic delicacies that Casa Ferrarini includes in its production, to give a chance to anyone to savor the tastes of the prepared fruit in a traditional and tasty. Fruit in syrup is a sweet food and stored in fresh fruit and is considered by many people a winter variant of seasonal fruit.

The canned fruit provides a high energy content and high concentration of simple sugars and processing of Casa Ferrarini traditional culinary, make this fruit a sweet not fat. The fruits in syrup are therefore suitable for everyone: athletes and light and healthy food lovers, or just gluttons!

Casa Ferrarini uses only high quality fruits to make the canned fruit in heavy syrup, collected on our lands and carefully selected. In fact, to make the fruit in syrup we don't use immature fruit, but only the best fruits of the the land. The Casa Ferrarini's canned fruit is prepared so as to be easily stored, so you can always appreciate the excellence and the taste of this product.